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COVID-19 HEALTH & SAFETY PLAN

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Following the outbreak of COVID-19, the safety and well-being of our guests and employees is our top priority. With an acute responsibility to provide a safe workplace for our staff and carefree holidays to our guests, Mitsis hotels, in consultation with the guidelines and recommendations of the World Health Organization, the Greek Ministries of Health and Tourism and local authorities, have created a tailored action plan, foreseeing all measures, specifications and procedures across all hotel departments to address the new COVID-19 and any disease that can be transmitted in the community. Our plan, to be continuously updated abiding by new guidance, procedures, or regulations issued by the pertinent authorities, is spearheaded by the following 10 guiding principles:

 

1.       Operation at low occupancy to ensure proper distancing

2.      Intensified cleaning & disinfection across all high-volume touchpoints & guestrooms

3.      Disinfectant dispensers for guests in public areas

4.      High standards of food safety – HACCP procedures

5.      24h operation of F&B outlets to allow ample time & space for lunch & dinner

6.      Social distancing specifications in recreational areas, pools & beach

7.      Simple & fast check-in / check-out procedures

8.      Doctors on call 24/7 to provide special care to our guests

9.      Ongoing training for our compliant staff

10.    Awareness campaign at all hotels

  • Καλή υγεία και Ευημερία
  • Διαδικτυακή